I have used both. If you use mozzarella then I recommend you baste the chicken breasts with chili sauce or some favorite sauce at the end while broiling the bacon. BigOven Kitchen. Im wondering if there a typo in the recipe? Lay the chicken breasts on the grill, then cover with the lid. I know now it doesnt always take an hour to cook! My husband could not stop ranting and raving about this recipe! Should it say 1/2 of the mixture on each breast? What is the definition of a few hours? I am not certain if all the stars aligned or what, but when I discovered wrapping things in bacon completely changes a regular meal for the better, I knew I had to step up my baked chicken. Make the whole piece including wrapping in bacon. Your approximation of 2500 calories might be just a bit outside reality.. Chicken breast is 130 calories, cream cheese 160, pepper jack cheese 110, bacon 45 per slice (180 for 4) and a negligible calorie count for green onion. Added salt, pepper and poultry seasoning to the cheese mixture. Thank you Katie! help! To bad your print doesnt work. Thanx for sharing this with us. Itll be even faster the next time I make them. We, the Chief, my sous-chef dish-washing mom and I, LOVE stuffed chicken breast. Secure with toothpicks. To assemble the chicken, cut the bacon into thin strips and sprinkle with garlic powder. Your email address will not be published. I ended up just getting the cream cheese, but I will definitely keep this in mind for the future, in case I get into a jam again. Hi, Im making this right now. Unfortunately the chicken was already in the oven , there is no way I can eat all of them before they go bad can i freeze them even though they are fully cooked? Hi Stephanie, A little bit of it does melt out. These are small and good for a small appetite but not for most men! Lol. What do you do to add spinach and what other cheese besides the pepper jack with that? teaspoon kosher salt 12 slices thin bacon 3 tablespoons sweet garlic and onion rub Instructions Prepare a grill fire to 325 using hickory or pecan for smoke flavor. Use a few toothpicks to keep the bacon on the chicken. Lets connect on Pinterest and Facebook. I made this yesterday for supper Im not a huge fan of chicken, but I had to try this recipe I did as the recipe says. We always serve it with cooked rice and use the soup to put over the rice. Cut each half in half again and you will have four 4 ounce pieces. This recipe What a surprise!! I am going to check out the recipe in Danas book! thanks Vicki. Boneless skinless chicken breast cut into 4 - 4-ounce pieces. Mix cream cheese with mozzarella, everything bagel seasoning and kosher salt. In this case this recipe was posted on Facebook and SHARED around but it had no name of where it came from. SEE MORE >>. Cut the sheet in half (refer to the image below) and roll each half, starting from the bottom, making sure to roll it tightly. In some recipes low fat cream cheese gets very watery so I havent tried it in this one. Is this a dish i can use as a pre prepped meal? Store chicken in an airtight container in the refrigerator up to 3 days. Thanks for getting back to me! Wrap each chicken breast in 3 pieces of bacon, overlapping each piece to secure. So glad you enjoyed the recipe. Of course! When the cheese starts to ooze out, its done! So glad you mentioned it. Ill make the clarification! The taste is brilliant. Please try again. I make every Christmas. With this recipe, is it possible to prepare the dish with the raw chicken, cheeses and stuff, cover it up and place it in the fridge for a few hours before cooking it? These parcels are nice with mozzarella chese. Powered by American Hometown Media, Inc. The recipe was good but very problematic. Hi Rochelle, you are so right! Both the horseradish jack or pesto gouda would be fabulous! The chicken is wrapped around a generous amount of jalapeno cream cheese, that's then wrapped in bacon. Its the only thing I dont have on hand. I dont usually like to fuss too much with chicken but this looks so good I cant wait to make it! Hence the addition of jalapenos. Spread cream cheese mixture over chicken. Hi Betty, Ill bet this is too late but hopefully not. I love that Franciscan appleware too! Raspberry Cream Cheese Jalapeno Poppers. That sounds wonderful too! Please do report back and I will share with others! Im thinking a few jalapeo pieces in each breast would be a nice addition if pepper jack was not available. Hi I would love to cook this but what is pepper jack cheese? This looks delish! So rare on Facebook recipes. Thank you again for a quick, easy and flavourful recipe. Fucking hell dude. I will share them when I update the recipe! 4 Grill on medium-low heat until bacon is brown and crispy (35-45 minutes). Occasionally I stop, read a recipe, and then print it out. Vince, I have tried to do the math on this one and decided I best just go with all things in moderation! Thanks for stopping by! I hope this helps! This is a whole nother level. To date she has created over 550 recipes that millions of people cook every month, making Hey Grill Hey a name synonymous with amazing BBQ. What would you serve with this? My boyfriend thought so too! But the recipe as is turned out perfectly cooked chicken, nicely crisped bacon and a delicious filling. Bacon wrapped chicken breast with cream cheese, green onions & pepper jack recipe: It doesnt say how much of each type of cheese to use, how long to cook it or at what temperature? It is also really easy to do, just takes a little time and several steps. Also, fat free cream cheese does not work at all it just turns to liquid. Yes, of course and thank you for asking! about 20 years ago. Add unlimited recipes. is there an alternative please. I am a fan of vacuum seal bags for freezer cooking, but you do not need to rely on them. I myself added diced jalapeos also. Remove ads. I think though, that 2 slices of bacon actually wont kill anybodyunless it tastes like more. I hope this helps! https://heygrillhey.com/best-sweet-rub-grilled-pork-chicken/, https://heygrillhey.com/kansas-city-style-bbq-sauce. They're really quick and easy to make. Cant wait to eat. Repeat with the remaining chicken breasts. Using a mallet pound breasts into even thickness, about 1/2 inch. I have learned to make sure I get a full breast piece to start with (cut in half) without thinner meat around the sides. Also, bacon will not brown totally until you broil at the end. The chicken is moist, the flavor superb and the bacon a perfect wrapping! YUM!!! Anything wrapped in bacon is great in our book. Oh that does sound yummy! Brush barbecue sauce onto the thighs. Season chicken with salt and pepper. Turn each breast over and broil for another 3 minutes or so to crisp up the bottom side. I had 5 breasts, 8 oz. This cream cheese-stuffed chicken wrapped in bacon is the yummiest dish ever! I recently use the base of a water glass because I was visiting friends and we didnt have a meat mallet! I love this recipe. I made them today and my family really loved them. When each half is cut in half you will have four 4 ounce pieces, which is a very nice serving size when wrapped in bacon. I got it from Facebook with no credit to the author. lol. Preheat your grill for two-zone or indirect cooking at 400 degrees F. Season the chicken breast. Mashed potatoes and green beans are always perfect with chicken. Hi Lauri, you are so right. Smoke at 275F for one hour. 710. Once the chicken is cooked, the bacon and cream cheese will melt and make the chicken rollups delicious. Mix together cream cheese and green onions in a bowl until well combined; season with salt and black pepper. 1 lb. "This is a perfect summer dish that feeds a small party, and pairs well with any side. Cheddar-Jack varieties are also available. Let me know how you like it! I added broccoli and Mexican cheese instead of pepper jack cheese to the cream cheese. It is commonly sold by itself, or mixed with Colby to make a marbled cheese known as Colby-Jack (or Co-Jack). Blessings to you and yours. Next time I will use mushrooms also. I thought my bacon wrapped jalapeos stuffed with a cream cheese, Texas pete and cheddar combo was the shit. This is ok! Remove the chicken from the marinade and discard the marinade. BF liked it, too, wants me to put broccoli in it next time. I also wrap the bacon (2 pieces) perpendicular to one another, which also secures the cheese. I served these tonight with steamed green beans and we were so happy with the meal We arent pepper jack fans so I substituted Swiss cheese and wow absolutely delicious and a hit with all of us! (-) Information is not currently available for this nutrient. Subscribe to receive our FREE weekly newsletter, The BBQ Beat, and never miss a new recipe! Cut lengthwise into 1/8-inch thick strips then into 1-inch lengths. If you skip the brown sugar in the rub, this recipe is keto friendly! Italy's Best. Just when I thought it couldnt get better it did. Fold the breasts over and press the cream cheese mixture so it is evenly distributed within the chicken. My husband and I first had a dish similar to this at a restaurant called Pork Bellys in his small hometown. I usually only hold raw prepped ingredients for around 3 hours in the fridge (covered) as a personal preference. . Mozzarella and a dash of crushed red pepper works great if your after a dish that has a bit more richness(oily goodyness)with the same zing as pepperjack. Thank you for sharing! I hope that helps! I prepare each spirally wrapped chicken piece, then nestle them, sides touching, in a freezer or vacuum seal bag that is placed on its side to maximize surface area. Let us come into his presence with thanksgiving; 2023 Pray Cook Blog, All Rights Reserved. Ham and Cheese Stuffed Chicken Breasts are another favorite dinner for entertaining friends and family with a meal on the grill. Have a great weekend. Yes you can. Chicken Breast Poppers! yes, but cooking the bacon well will take more time. Thank you! I have also stuffed with spinach and cheese! To cook chicken in the oven - prepare as directed above. Brush with BBQ sauce on both sides during the last few minutes. 2023 Warner Bros. Isnt funny how you can look at bake and back and just not see the typo! Chris was in charge of wrapping the bacon. Reduce heat to medium-low and cook an additional 10-12 minutes or until bacon is cooked and cheese is melted. Ingredients 1 lb. Making these again this week. We ordered the Chicken Bomb, and stared with eyes wide as the waitress brought this beautiful bacon wrapped gift to our table. I am going to make this Wednesday night for supper. Bake in a preheated 375 degree oven or grill for 50-55 minutes or until the internal temperature reads 160 degrees F. For the final few minutes of cooking, place the bacon wrapped breasts under the broiler to give them a nice brown. Remove the stem and seeds. Your email address will not be published. Thank you everyone! Bacon Wrapped Jalapeno Popper Chicken is the food that dreams are made of. I am so glad you liked this recipe, it is an all-time favorite of My Daily Bread followers! Toggle navigation. Place jalapenos on grill cut side down and grill just until bacon begins to crisp. I believe you can make this ahead, bake it, wrap well and refrigerate during the week to warm up later. Helene, this is a great idea! Fresh grilled Salmon wrapped in a soft white corn tortilla, filled with cabbage, onion and cilantro and tomatillo-cilantro sauce. Set a wired rack into a baking dish. Great recipejust had it again2nd time in 2 weeks! Make sure to take the toothpicks out before serving! Facebook page Instagram page Yelp page; Menu Drinks Its then slow smoked for maximum flavor and basted with homemade BBQ sauce for a jalapeno popper like youve never had before. I have done several times. Yes Delores, you can use mozzarella or another kind of melting cheese. Marvelous ideas and suggestions! You can also make day before, cover well in refrig and then bake just before serving dinner. There are four equal sized pieces of chicken. If 1/2 breast is too big a serving, you can actually cut one breast in 3 pieces and make 6 total servings. Oh Audrey, you are so right, I can just imagine a nice, slightly gooey warm mozzarella. I do that substitution all the time. Husband doesnt really like chicken, but added some roasted fake jalapeo peppers and they really made the recipe pop! Use a sharp knife to cut into inch slices. count on this recipe. **This post was originally published January 2018. . Simply delicious!" You can freeze them. . Yum. I recommend cooking on a roasting rack above a baking sheet so the fat can drip down and not saturate the bottom of your chicken. Hope this helps and that you are enjoying a lovely meal tonight! Pepper Jack Cheese is Monteray Jack with jalapenos in it. If you are looking for a family favorite meal to change up the dinner routine, this Bacon Wrapped Stuffed Chicken is just the ticket. My husband doesnt like chicken at all. Prepare the glaze - In a bowl, mix all the glaze ingredients. Wrap partially cooked bacon around chicken breast and secure with toothpick. Preheat the oven to 400 degrees F. Top each piece of chicken with 1 teaspoon cream cheese and 1/4 teaspoon chopped jalapeno. Put 1/4 of this mixture into the middle of each piece of chicken. I Googled the recipe to see if I could find the origin only to find dozens of recipes very similar posted from Food.com to Allrecipes.com. This recipe is in Dana Carpenders cook book 500 Low Carb Recipes and I have been making it for years. Lay bacon strips in a single layer on the prepared baking sheet. I put onions and the red yellow and orange peppers in mine bc they are sweeter and I also add crushed crackers you will probably need to use toothpicks to hold them together but it is amazing. What do use to pound it? Im sure it will taste ask the same tho. We have a plethora of jalapeno popper recipes on the site to satisfy any and all appetites. My new favorite dinner entree. Here is the shortlist of ingredients to make the best Bacon Wrapped Cream Cheese Stuffed Chicken Breast: One pound of chicken breast is either one large breast with a thin film-holding each half together or an already cut breast that yields two halves. I absolutely love this recipe. Start with fresh chicken, because I wouldnt freeze chicken that had previously been frozen. I tried this recipe tonight and it was DELICIOUS. Prepare a grill for indirect grilling and heat to medium-high heat. If you love jalapeno poppers, youll love this recipe. Thanks for sharing your results Jeanne. Place on baking sheet and BAKE for 30 minutes. p.s. Preheat your oven to 375 and line a baking sheet with aluminum foil. BTW, the bacon browned just fine after I put it under the broiler. Ive had this before, very good, also very rich taste with the cream cheese. I really like the idea of broccoli Im going to try that next. In a small bowl, combine the cream cheese, cheddar cheese, and 1 Tablespoon of sweet rub. It is todays feature on my Low Carb & Keto Recipes & Helpful Tips Facebook page! Once. These Air fryer bacon wrapped potatoes are even more fun and easier to make than in the oven and get ready in less than 20 mins. Update: pineapple on the inside with the filling, great idea, and I used Maple Bacon which gave it a sweet and savory taste as well. Could you wrap two more bacon strips the other way to help keep the stuff inside? I stuffed it w/ a cheddar cheese blend & a little cut up chives. ! What I also did was basted it with Sweet Chilli sauce, ground pepper and garlic I think this recipe is awesome Thank you for sharing. Lay the chicken flat, season the outside with salt and pepper, spread 1/4 of the guacamole on each of the chicken breasts, roll them up and wrap each in 2 slices of bacon. Place raw chicken into the Foodi inner ceramic pot. Baking dish definitely needs edges to hold in the liquids. Will make many many times. Chicken thighs are stuffed with cream cheese, mozzarella and everything bagel seasoning and then wrapped with bacon. We love goat cheese and the chevre is much like cream cheese. Thanks for sharing. I cook these in a convection oven at 350 for about 20 minutes instead of on a grill and get perfectly crispy bacon without pre-frying it. Any suggestions? skinless, boneless chicken breast halves - pounded 1/4 inch thick, Bacon-Wrapped Chicken Stuffed with Spinach and Ricotta, Gorgonzola-Stuffed Chicken Breasts Wrapped in Bacon, Prosciutto-Wrapped Chicken with Figs and Goat Cheese. So many options! This should take about 6 minutes. There's a little kick from the jalapeno cream cheese, but it's a spicy surprise. . Home Layout 3NewsTechnology All CodingHosting Create Device Mockups Browser with DeviceMock Creating Local Server From Public Address Professional Gaming Can Build Career CSS Properties You Should Know The Psychology Price. I also whipped up some homemade BBQ sauce to glaze over the top of each piece when finished cooking. This was a huge hit and super quick to make! Marilyn, thank you for all these great options. If you cant find pepperjack then other variations may include a blue cheese or Havarti or Havarti dill. To always have green onions on hand I use a small empty water bottle and fill it with dry sliced green onions and keep the bottle in the freezer. Yummy. Here are some suggestions for an already delicious mealI add a slice of ham to wrap the cheese mixture, but I seal it to prevent the cheese from leaking out while cooking. It says to grill at 375. Jo, at the bottom of the blog post, is the recipe, written in recipe form with all the details. Heather, how did your chicken turn out? Thanks I have a granddaughter that loves bacon and mainly only eats chicken for dinner. Blessings. I cant wait to try this. Really any of your favorite cheese that you can mix with cream cheese will work! Excellent as a leftover heated up! Usually 8 pieces at a time, use an entire pack of cream cheese cut into 8 equal pieces, add roasted red peppers and chopped shallots works well with asparagus wrapped inside as well:) I add uncooked rice to pan first with can of chicken or veggie broth, chicken on top, cover and bake Excellent!! On baking sheet and back for 30 Minutes? Fold the chicken to enclose the cream cheese mixture. Just A Pinch Food Group Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Hi Cae, you are so right! Good luck and blessings. I just made this recipe for the 10th time or so and ended up needing a substitute for the pepper jack. Sooooooooooo seriously nummy ! Or, Im just hungry at that moment. The size really depends on the size you want your rolled up chicken to end up. If grilling from frozen, thaw completely and cook as directed above. Grill for 20 to 25 minutes, flipping once halfway through. Mix together cream cheese and green onions and spread cheese mixture over 1 side of chicken breast. There is a broil setting on your oven. In my experience cream cheese cannot be frozen. Cae, I am not much of a recipe creator. They will take longer to bake, just use an instant read thermometer at least 165 degrees. Thank you, Doug. Roll Chicken breast up to conceal cream cheese. Using a baking sheet in an oven will keep the bacon straight . Blessings, Catherine. Preheat the oven to 400 degrees F (200 degrees C). Can mozzarella be used instead if pepper jack. But I wanted to ask you, can I freeze them (raw of course/not cooked)? Cook chicken about 30- 45 minutes checking internal temperature with a digital meat thermometer, cooking until internal temperature reaches 165. Remove the thighs from the marinade, fold in half and wrap with a slice of bacon. Because of this, its best to use frozen cream cheese in casseroles, baked dishes and dips and pick a cream cheese that has a higher fat content. Wrap each chicken breast in 4 slices of bacon. I always give credit to the originator of a recipe when I know it. . Yes, this is entirely possible. I used chives and added red pepper flakes. Im sure a top notch cook wouldnt have the problems I had with it. Top each piece with large dollops of cream cheese. How about low fat cream cheese and turkey bacon? pan with foil. So far so good, im going to try adding pineapple bits to the stuffing as well for a sort of Hawaiian thing I will update once done and tasted! Thanks. Blessings. Thank you Ruth! Air fryer bacon wrapped potatoes. However, I rarely hold raw ingredients as I prep and bake immediately in most cases. . This is one of those recipes that you can really change up depending on what you have on hand. Thank you for such a great recipe! Bacon wrapped chicken thighs stuffed with jalapeos and cream cheese. A broiler is fitted into most ovens either at the top of the oven or sometimes in a gas stove/oven underneath the actual oven. Personally, I always cover my raw ingredients in the refrigerator if holding them for a few hours. This jalapeno popper stuffed chicken is all about layers. I have done this for a dinner party, works great! Then on the other hand, Im thinking that I will make this over and over again! Yum! How To Make grilled cream cheese stuffed bacon wrap chicken 1 Flatten chicken. Excellent little zip. They were terrific! Also it called for baking on the top oven rack @ 425. Thanks again for a great recipe! Preheat the oven to 350 degrees F. Line a rimmed baking sheet with foil and fit with a wire rack. In your oven, make sure the bacon fat has somewhere to go. jack cheese and sour cream served with refried . In a small bowl, add the cream cheese, and shredded cheese, and stir to combine. Your additions sound wonderful. I often freeze left-overs for an easy dinner later. Made this tonight and it was delicious! I made this and I must say that it is the best chicken I have ever put in my mouth! The bacon well it crisps up beautifully. The bacon becomes crisp & u dont need to use the broiler I hated pounding the chicken. I dont think BF would care for the cream cheese filling, & neither of us are pepperjack fans, so I will make it w/ shredded cheddar cheese & maybe add some chives. Once ready to serve, sprinkle cilantro and serve with sliced avocado, sour cream, and lemon. 1 breast left, next day fixed by heating sliced breast in small amount of sweet spicy sauce and added to spinach salad. Thank you for your comment and rest assured I will always link back to originators when I can! Add some Texas Pete and cheddar to the creme cheese mix for an extra kick next time . It was delicious! Im a mom to two small children, so I dont always have a lot of time to fuss over a recipe, and I was surprised how quickly these came together. Oh, this all sounds wonderful. My baking sheet has a 1/2 lip on it but if yours doesnt that could be a problem. Steve, if she likes bacon definitely YES! Roll chicken to enclose cream cheese. Theyre in the oven now! There was an error submitting your subscription. I also use self sealing freezer bags. All rights Reserved. We are here to make backyard grilling approachable for everyone. Add the paprika, 1/2 teaspoon salt, garlic powder, and onion powder to a small bowl and stir to combine. Repeat with the remaining bacon and chicken rolls. Gently loosen bacon from the grill and flip jalapenos over. I have made this a few times now.. Oven and Bar-b-qued.. Basted with maple syrup once, honey mustard once and to the original recipe once They were all delicious My next tryout is spinach, tomatoes soaked in oil chopped and mozzarella My girlfriend is doing cream cheese, rosemary and hickory smoked bacon this evening.. Let me know how you like it! Bake 30 minutes, turning chicken over after 20 minutes. I make a variation of this recipe with Mozzarella and Gruyere cheeses rather than the pepperjack as we love the creaminess. I just made this tonight and all my cream cheese came out.. My husband said ummm, very, very good. One of our favorites! Place wrapped chicken onto the rack in the prepared dish. I took ideas from a few other recipes on here and I made it my own. Thanks for sharing! They looked more like tacos. So it was dry and not flavorful (and I used toothpicks!) It gets nice and crisp while the chicken stays tender and juice. I baked in the oven as it was too windy to grill. of chicken usually equals one large chicken breast cut in half. Add cheese and bacon. I think you will love this recipe. I thought I had better ask you if its ok to use some of your yummy recipes Good morning Marilyn, Thanks for your comment. Philadelphia spicy jalapeno cream cheese spread. What exactly is broil?does that mean in the oven?if so what temperature do I put it on?thanks. Thank you very much! How did you like it? Add some black pepper to the bacon for some extra pop before it goes into the oven. It will print the 1 or 2-page version. Is there a good substitute for the green onion? Place 1 slice cream cheese in the middle of each breast. Keep an eye out for original recipes from the I made this and it was good. Cream Cheese Stuffed Bacon Wrapped Grilled Chicken Recipe INGREDIENTS 4 whole boneless skinless chicken breasts, cut in half 1 pound bacon 12 oz. My husband was born a Chef and can cook anything. Spread the filling on the chicken chicken breast It should fill it, but not completely overflow it. So much cheesy goodness, bacon and more make this a great snack. Yes April chives or shallots can be used for green onion, or even a yellow or white onion finely chopped. I have had some chicken fall apart on me in the past also. Ive tried these recipes 10,000 ways from Sunday using every imaginable technique and apparatus. High Broil. Wrap 1 to 2 slices of bacon around each chicken roll. Sheri, you are right and next time I am going to do that! I drool over them just like you do. Enjoy! Thank you! However, I have done this with a rice medley and a broccoli and cheese casserole. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Thank you for sharing. My granddaughter is a goat cheese fanatic. Susie Bulloch founded Hey Grill Hey in 2015 with one desire: To help people make better BBQ. Check out a few of our favorites below: Grilled Jalapeno Poppers Place on grill for about 30 minutes at 375(F). The flavors are stellar. This was a gold metal recipe years ago in womens day magazine . Thanks for sharing this delicious recipe . Definitely a family favorite!! Let me know if you have other questions! Spread 1/4 of the mixture onto each of the butterflied chicken breasts. pepper jack, bacon, cheddar cheese, bacon fat, sourdough bread and 1 more Grilled Brats with Onion Relish Pork beer, thyme leaves, bacon, bratwurst, bread and butter pickles and 3 more